There is room for variety among Dutch cheeses too. Le Petit Doruvael is a washed-rind cheese made using animal rennet. For example, serve it alongside a hard cheese, with bread and some fruit on the side. You can also make it a small cheese course after a meal. This keeps things simple and gives each cheese on the table room for attention. You can taste Le Petit Doruvael in our shop first. If you would like the cheese packaged, ask in store which packaging is suitable for this cheese and your situation.
What makes it special? Cow’s milk, pasteurised milk and animal rennet.
Shop services: Come and taste; freshly cut daily; vacuum packing where suitable.