What makes it special
Mustard need not always be served alongside cheese. No.29 contains a blend of mustard flour and mustard seeds, together making up 1.8% of the ingredients. Garlic is also part of the composition. The base is thermised cow’s milk, and animal rennet is used. Try this farmhouse cheese on dark bread or give it a place beside small pickles on a drinks board. Curious about the mustard variety? If you would like the cheese packaged, ask in store which packaging is suitable for this cheese and your situation.
What makes it special? Cow’s milk, thermised milk and animal rennet.
Shop services: Come and taste; freshly cut daily; vacuum packing where suitable.
Mosterd Kaas
Productdetails
No.29 Boerderijkaas Mosterd combines cheese with a mustard blend and garlic. Made with thermised cow’s milk for anyone who enjoys a herb cheese.
Allergenen
- Bevat
- milk, mustard
Something delicious for home, lunch or drinks?
Visit Nassen Amsterdam in the Nine Streets. For home, the office or as a gift: we will gladly help you with your choice, quantities and combinations. Ask in the shop what you can taste.
You will find us at Huidenstraat 23H in Amsterdam. Do you have a question about this product or its availability? Please feel free to contact us.
