Burrata with cow\u2019s milk and cream. The cheese is made with pasteurised cow\u2019s milk and vegetarian rennet. Serve it chilled and combine it at the table with your favourite bread, tomato or vegetables. That way, you can build the board at an easy pace and leave room to really taste the cheese.<\/p>\n
Who might enjoy this cheese? Especially someone looking to take home a fresh Italian cheese for the same day or a planned meal. Tell us what you need it for\u2014a sandwich, drinks gathering, cheese board, dinner, gift or cheese selection\u2014and we will help you choose a suitable quantity.<\/p>\n
You will find Nassen at Huidenstraat 23H, in the heart of the Nine Streets. You can taste the cheese first; our cheeses are freshly cut every day. If you would like to take it on a trip or have it wrapped as a gift, ask about suitable packaging. We vacuum-pack it only when that is suitable for this cheese, your journey and the applicable rules.<\/p>\n
Key features: cow\u2019s milk; pasteurised milk; vegetarian rennet. Shop services: taste it in store; freshly cut every day; vacuum packaging where suitable. Frequently asked questions: What are the main characteristics of Burrata? Cow\u2019s milk, pasteurised milk and vegetarian rennet.<\/p>\n","protected":false},"excerpt":{"rendered":"
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