Fromager d’Affinois is a soft French cheese made with cow’s milk and cream. It is made from pasteurised cow’s milk using microbial rennet. Give it the soft-cheese place on your board, with bread and fruit served separately. This lets you build the board gradually and leaves room to appreciate the cheese properly.

It may suit anyone looking for a French cheese for a drinks gathering or cheese course. Tell us whether you are looking for cheese for a sandwich, drinks gathering, cheese board, dinner, gift or cheese hamper, and we can help you choose an amount.

You will find Nassen at Huidenstraat 23H, in De 9 Straatjes. You can taste the cheeses first; they are freshly cut daily. Ask us about suitable packaging if you are taking the cheese on a trip or giving it as a gift. Vacuum packing is offered only when suitable for the cheese, your journey and the applicable rules.

What makes it special? Cow’s milk, pasteurised milk and microbial rennet.

Shop services: Come and taste; freshly cut daily; vacuum packing where suitable.

Frequently asked question: What are the key characteristics of Fromager d’Affinois? Cow’s milk, pasteurised milk and microbial rennet.